Drink

Cinnamon almond milk latte

Name: Cinnamon almond milk latte
Total time: 5 min
Yield: 1 serving
Cuisine: American
Ingredients: 7 fl oz Unsweetened almond milk; 2 tbsp Heavy cream; 2 tbsp Espresso; ¼ oz Granulated erythritol; Ground cinnamon, a good pinch

A fraction of the fat of the butter coffee, for the morning when you want the drink without it standing in for breakfast.

2gnet carbs

19gfat

2gprotein

187kcal

Per serving5 minServes 1

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Ingredients

For the whole dish · serves 1

Unsweetened almond milk7 fl oz
Heavy cream2 tbsp
Espresso2 tbsp
Granulated erythritol¼ oz
Ground cinnamona good pinch

Method

4 steps · 5 minutes

Check the almond milk is the unsweetened kind. The standard sort carries enough sugar to make the figures above meaningless.
Warm the almond milk with the cream, cinnamon and erythritol until steaming, without boiling — boiled almond milk separates and cannot be brought back.
Whisk hard for 20 seconds, or blend, to raise a foam.
Pour the espresso into a warmed cup and the milk over it, holding the foam back with a spoon and spooning it on last.

Macros are per serving and are estimates worked out from the ingredients. Keto Tracker AI is a food logging tool and does not give medical advice; talk to a doctor before changing your diet.